Monday, April 14, 2008

Mmmmmmmmmm Brie

New favorite food:

Brie topped with chopped orange-flavored craisins and dried apricots, sandwiched between thin slices of fresh sourdough bread. And you can add walnuts. That's good too.

Favorite. Food. Evah.

8 comments:

Erika said...

Sounds divine!! I love nuts in anything (unlike Ryan) so I think I'll try it with the nuts-thanks!

Maudie Jane said...

Nice, if I wasn't outside of jimmy john's right now waiting for K to bring out the sandwichy goodness I would have to be supremely jealous! However you clearly hold the culinary high ground.

miss kitti said...

Yes, nuts. They're wonderful. I think toasted almonds would do well, too.

"Culinary high ground". I love it! But let's not kid ourselves, Maudie Jane, you've got what's going on in the kitchen.

When did happy valley get their JJ's back?

Maudie Jane said...

We got it back a while ago but no one told us. It is way out in BFE (AF) and apparently some of our friends knew about it and didn't tell Kgord till months later. He is still pretty much bitter about that.
It was fun; we took the kids to the park and had a picnic last night. We have had a lot of park time in the last few days.

Tyler and Jenica said...

Kitti! I am so glad so many family and friends have blogs! I just got started and I think I'm going to like this :)

Spacilly Tracilly said...

Another divine way to eat brie, wrap in filo dough and bake until flaky crispy brown on outside, yummmmmmmy!

bjarnason family said...

Sounds yummy! I will have to give it a try. Try it with chocolate and basil as well.

Check us out at bjarnasosns.blogspot

Denise

miss kitti said...

Tracy, that's sounds so yummy! It also sounds like good party food. I'm so going to use that.

Hi Denise! Brie and chocolate... I can't believe that didn't occur to me. Wonderful.